By Koobo Food Team ·
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The Ohm Cafe & Bistro is the all-day café at The Ohm Siargao in Sta. Ines, General Luna, set around a pool and a green garden away from the Tourism Road traffic. The kitchen is fully vegetarian, built on Indian family recipes and spices brought over from India, mixed with island produce, and most dishes can be made vegan.
Mornings run on scrambles and omelettes with seeded sourdough, the cottage cheese scramble with naan, and yogurt and granola bowls that land somewhere between a smoothie bowl and a lassi. Later in the day the curries take over: cottage cheese butter masala, a coconut kofta curry and slow-cooked dal, served with red rice or naan, kachumber salad and an egg. Naan pizzas, veggie sliders and falafel cover the lighter end. Coffee comes as a double shot by default; try the Siargao Special with coconut milk, or a masala chai. Cocktails and wine start in the afternoon.
Open daily from 7:30am to 10pm. Most dishes cost ₱250 to ₱420, with a 5% service charge included. Café guests can use the pool with ₱300 per person in consumable credits, and there is Starlink WiFi, books and board games, and parking. Order the ₱600 breakfast set, a breakfast plate with a fruit bowl and coffee, and take a table by the pool.
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