Drunken Sushi Siargao

Drunken Sushi in General Luna does creative sushi with a Filipino angle. Dishes like the smoked milkfish roll bring the island's seafood tradition into a Japanese format in a way that feels natural rather than forced, working with Japanese technique and local ingredients in a way straight-up Japanese spots in tourist areas often don't.

The spicy tuna bowl and the more conventional rolls sit alongside the signature local builds, so the menu works for people who want familiar Japanese food as well as those after something specific to Siargao.

Service is fast and the setup casual, which suits the food. Sushi makes a good lunch in a way heavier cuisines don't, and the portions are sized for that. Start with the smoked milkfish roll, the most distinctive item and the best way to see what sets this kitchen apart.